Get a Refreshing Break From the Summer Heat With Peach, Tomato, and Burrata Salad

Welcome to a burst of flavors that perfectly encapsulate the essence of summer! This Peach Tomato Burrata Salad is a tantalizing medley of juicy peaches, ripe tomatoes, and creamy burrata, harmoniously complemented by olive oil and honey. This delightful dish celebrates the bounty of the season, offering a refreshing break from the scorching sun.

Savor the sweet juiciness of sun-ripened peaches, the bright tang of plump tomatoes, and the creamy indulgence of burrata, all arranged in a visually captivating salad that will impress both guests and family alike. The combination of textures and flavors creates a symphony of tastes that will leave you longing for more.

Whether you’re planning a sweet summer picnic, hosting a garden party, or simply seeking a light yet satisfying meal, this Peach Tomato Burrata Salad is the ultimate choice. So let’s gather the freshest produce, the creamiest cheese, and a few simple ingredients to create a salad that sings the song of summer. Just scroll on to see how!

Peach and Burrata Salad

Ingredients:

• 3 yellow peaches, pitted and sliced
• 1 1/2 cups cherry tomatoes, halved
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon honey
• 8 oz. container burrata cheese, at room temperature

Instructions:

1. In a medium bowl, combine peaches, tomatoes, olive oil, and honey. Mix well to combine. Let sit for about 15 minutes at room temperature.
2. Add peaches and tomato mixture evenly to a platter.
3. Break the burrata ball into small pieces and arrange them on the platter. Drizzle it all with additional olive oil. Serve this with grilled or toasted baguette, if desired.

Did you make this peach burrata salad? Show us on Instagram or TikTok @lulus–and head to our Summer Fashion Shop for delicious styles to wear all season! 

Julianna Deschenes is a food stylist, photographer, and co-founder of Bon Vivants Creative with her husband, Evan. BNV is a creative agency specializing in food content creation. When not in the kitchen, she’s traveling the world creating content for luxury hotels and resorts. Follow along on @julianndeschenes & @bonvivantscreative for more recipes!