Recipes

This Strawberry Limeade Margarita Punch is a Party in a Pitcher (and Super Easy to Make!)

Published by
Stephanie Simmons

This Strawberry Limeade Margarita Punch is an incredibly easy, crowd-pleasing drink to serve up at your next bachelorette party, bridal shower, or another spring fete. You could even serve up this fun recipe at your Easter brunch! (Please pardon my accidental, cheesy rhyme!)

All you need for the perfect party punch are a few simple ingredients: strawberry soda (strawberry juice would work too), limeade, triple sec, and tequila. Combine everything in a large pitcher with ice, and garnish the punch with fresh lime slices and sliced strawberries. Seriously, that’s it!

You can even prep the glasses the punch will be served in to add an extra special party-worthy touch. Simply run a lime wedge around the rim of each glass, and then dip them in coarse sugar or salt. Pop a lime slice on the rim of the glass, pour that punch, and watch everyone enjoy their delicious drinks.

It’s of course perfect for spring, but don’t leave margarita punch off your summer menu once it arrives! It’s ideal for whipping up during a bachelorette beach trip or sipping on the patio while entertaining on summer evenings. 

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And, as always, you can scale this recipe up or down to fit your specific needs. Want to make just a couple of glasses? Go for it! Or, need to serve more than 6? Double the quantity and use two pitchers (or one larger one). However you serve it up, this refreshing drink is sure to be a hit. Scroll on for the complete recipe!

Did you try this party punch recipe? Show us your drinks on Instagram @lulus using #lovelulus–and head to our Wedding Guest Shop to outfit you for everything from bachelorette parties to brunches this season!

This recipe comes from our food contributor, Stephanie Simmons, of Blue Bowl. Her goal with her kitchen-tested recipes: To get you excited about cooking, show you how good food can taste, and prove that you don’t need to spend hours in the kitchen to make a good meal.

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