glasses of pear cocktail
Pear cocktail? Don’t mind if we do! Fall is here and with it, a whole new crop of fruits at their flavorful peak. Among the top “picks” for autumn are, you guessed it, pears. While peaches and strawberries are summer staples, pears are bountiful in the months between September and January, which means it’s time to infuse some into your fall cocktails. We’re starting off the season with a mimosa recipe that nixes the OJ entirely–and includes notes of ginger, too.
glasses of pear mimosa recipe -- new fall cocktail
Our sparkling pear cocktail is perfect for welcoming the brisk temperatures (hello, sweater weather). Weekends filled with apple picking, pumpkin picking, wine tasting, and more, should absolutely include a fresh fall take on the classic mimosa recipe. The days for dining al fresco may be waning, but a brunch that features this fall cocktail is guaranteed to have you and your guests saying “summer who?”
glass of pear mimosa with thyme sprig
In addition to the obvious pear juice and sliced Bosc pear, our mimosa recipe features ginger liqueur, prosecco, fresh thyme, and ginger. The result: a symphony of seasonal flavors that is music to your, er, taste buds. Ahead, check out all the details on how to make this sparkling pear cocktail your new favorite fall sip. Cheers!
glasses of sparkling pear mimosa for fall
sparkling pear mimosa in glasses on bar
Did you try this pear cocktail? Tell us your thoughts on our mimosa recipe–and your favorite fall cocktails–in the comments!
  • PREP TIME: 5 MINS
  • SERVES: 1
  • fall cocktails
  • mimosa recipe
  • pear cocktail

Ingredients

Ingredients:

1/2 oz. pear juice
1/2 oz. ginger liqueur
1-2 oz. prosecco
Sliced Bosc pear
Fresh thyme
Fresh ginger, thinly sliced

Directions

Step 1:

Peel and thinly slice fresh ginger, muddle into a glass until juices are released.

Step 2:

Combine chilled pear juice, ginger liqueur, and prosecco.

Step 3:

Garnish with pear slice and thyme and enjoy immediately!